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Tzatziki
A traditional Greek dip made with strained yoghurt, fresh cucumber, garlic, olive oil and dill, served with pitta bread
£7.80
Houmous
A rich, creamy dip made from blended chickpeas, tahini, garlic, olive oil, and lemon juice, served alongside warm, soft pitta bread
£7.80
Tirosalata
A creamy Greek dip made from smooth feta cheese, blended with olive oil, garlic, and a touch of lemon, served with warm, soft pitya bread
£7.80
Tirokafteri
A bold and spicy Greek dip made from creamy feta cheese and spicy red chilli peppers, blended with olive oil, garlic, and a touch of lemon for a zesty kick, served with warm, soft pitta bread
£7.80
Santorini Fava
A smooth, velvety dip made from split yellow fava beans, blended with extra virgin olive oil, lemon juice, and a touch of onion for depth of flavor. This traditional Santorini recipe is served with warm, soft pita bread for a delightful and wholesome experience
£7.80
Melizanosalata
A smoky, flavorful Greek dip made from roasted eggplant, blended with extra virgin olive oil, garlic, lemon juice, and a touch of fresh parsley, served with warm, soft pitta bread
£8.70
Patatosalsata
A creamy, comforting potato salad made with tender boiled potatoes, mayonnaise, onion, and a touch of fresh dill, all tossed in olive oil and lemon juice
£7.80
Olives
Kalamata olives, drizzled with olive oil and oregano.
£5.00
Feta
Greek feta cheese, drizzled with olive oil and oregano.
£7.00
Kefalonian Riganada
A traditional Greek dish from the island of Kefalonia. Riganada features toasted sourdough bread topped with ripe tomatoes, extra virgin olive oil, oregano, and a sprinkle of crumbled feta cheese. This simple yet flavorful dish brings the essence of the Mediterranean to your table.
£7.00
Cheese Platter
A refined selection of Greece's most celebrated cheeses. Thoughtfully curated to complement your wine experience. Serves 2 people
£18.00
Cretan Spanakopita
A classic Greek pie made with layers of crisp, flaky filo pastry filled with spinach, creamy feta cheese, herbs, and a touch of spring onion. Baked until light and golden, this vegetarian dish is both hearty and flavourful
£8.20
Dolmadakia
Stuffed vine leaves with rice and herbs
£6.95
Grilled Halloumi
Thick slices of grilled Cypriot halloumi cheese served with a drizzle of olive oil and a sprinkle of fresh herbs
£8.20
Fried Halloumi
Crispy fried halloumi slices served warm, drizzled with golden honey and sprinkled with sesame seeds
£8.70
Kefalonian Kimadopita
A pie made with layers of crisp, flaky filo pastry filled with minced beef, and herbs. Baked until light and golden
£8.70
Epirus Manitaropita
A pie made with layers of crisp, flaky filo pastry filled with mushrooms, olives, and herbs Baked until light and golden, this vegan dish is both hearty and flavourful
£7.80
Naxian Kotopita
A delectable baked pie featuring tender pieces of chicken, vibrant colourful peppers, and creamy Gouda cheese, all encased in a flaky, golden pastry
£8.70
Baked Feta
Feta cheese baked in foil alongside a vibrant medley of colourful peppers, sweet onions, and olives, served with pitta bread
£11.50
Octopus
Perfectly grilled octopus, tender and charred to perfection, drizzled with extra virgin olive oil, lemon juice, and a sprinkle of fresh oregano
£12.00
Fried Calamari
Tender squid rings, fried to a perfect golden crisp.
£10.00
Prawn Saganaki
Tender prawns cooked in a flavorful tomato sauce with garlic, ouzo, and melted feta, drizzled with extra virgin olive oil. Served with warm, crusty bread
£12.00
Greek Salad
Tomato, cucumber, onion,
olives, feta cheese, olive
oil, oregano and salt
olives, feta cheese, olive
oil, oregano and salt
| Small | £7.00
|
| Regular | £13.95
|
Cretan Dakos Salad
Rusks, chopped tomato, myzithra cheese, olive oil, oregano
£14.60
Eis Ygian
Grilled Pepper, grilled aubergine, gem lettuce, sundried tomato, grilled manouri cheese, olive oil, and balsamic vinegar
£16.00
Politiki
Carrot, grated cabbage, bell
peppers, kalamata olives, red
wine vinegar, olive oil.
peppers, kalamata olives, red
wine vinegar, olive oil.
| Small | £7.40
|
| Regular | £14.50
|
Rocket Parmigiano
Rocket, Parmigiano, sun-dried tomato, walnut, balsamic vinegar, olive oil
£15.00
Beef Stifado
Tender beef slow-cooked in a
rich, aromatic tomato sauce
with onions, garlic, red wine,
and a blend of Greek spices.
This hearty, comforting dish
is perfect for savoring, with
a choice of sides: fluffy
rice, crispy roasted potatoes,
or golden fries
rich, aromatic tomato sauce
with onions, garlic, red wine,
and a blend of Greek spices.
This hearty, comforting dish
is perfect for savoring, with
a choice of sides: fluffy
rice, crispy roasted potatoes,
or golden fries
| Rice | £19.50
|
| Chips | £19.50
|
| Roasted Potatoes | £19.50
|
Garides Yiouvetsi
Succulent tiger prawns simmered in a rich tomato sauce with aromatic herbs and spices, served with traditional Greek kritharaki (orzo pasta). Slow-cooked to perfection, this dish offers a flavourful blend of Mediterranean ingredients, perfect for those seeking a savoury, comforting seafood experience
£19.50
Chicken With Hilopites Pasta
Juicy, tender chicken simmered in a savory tomato sauce with Greek hilopites (traditional handmade pasta), flavored with aromatic herbs and extra virgin olive oil. This comforting, Mediterranean dish brings together rich flavors and a satisfying texture
£17.80
Arnaki Fournou
Slow-cooked lamb shank, served with triple cooked potatoes
£28.50
Gigantes With Loukaniko From
Epirous
Epirous
A traditional dish from Epirous, featuring baked butterbeans with Greek pork sausage in tomato sauce with celery, spinach, carrot, and onions
£15.90
Fish Meze
4 courses including a selection of 4 dips, prawn saganaki, octopus, and fried kalamari, Sea bass with salad. Minimum 2 ppl. Price indicated per person
£29.95
Meat Meze
4 courses, including a selection of 4 dips, dolmades, and halloumi, loukanikogigantes, chicken souvlaki, and pork souvlaki chips and salad. Minimum 2 people. The price indicated is per person
£28.00
Sirloin Steak
Grilled sirloin steak, served with grilled tomato and mushrooms with chips
£25.95
T-Bone
Grilled T-Bone steak, served with grilled tomato and mushrooms with chips
£35.90
Lamb Chops
Grilled Lamb Chops, served with grilled tomato and mushroom with chips
£30.00
Pork Tomahawk
Grilled Pork Tomahawk, served with grilled tomato, mushroom with chips
£20.95
Chicken Souvla
Whole Souvla Chicken, served with rice, chips and salad. Serves 2 people
£30.00
Grilled Meat Platter For 2
1/2 Chicken souvla, 2 pork souvlaki, pork sausage, 2 lamb cutlets, Chicken& Pork Gyro, chips, salad, pitta bread, tzatziki sauce.
£49.90
Grilled Meat Platter For 4
Whole Chicken souvla, 4 pork souvlaki, 2 pork sausages, 4 lamb cutlets, Chicken& Pork Gyro, chips, salad, pitta bread, tzatziki sauce.
£90.00
Octopus Main
Grilled Octopus drizzled with olive oil and lemon juice, served with chips and salad
£22.95
Sea-Bream
Grilled seabream drizzled with olive oil, served with chips and salad
£19.00
Sea-Bass
Grilled seabass drizzled with olive oil, served with chips and salad
£19.00
Sword Fish
Grilled swordfish, served with salad and baked potato
£21.00
Calamari Main
Served with chips & salad
| Grilled | £18.95
|
| Fried | £18.95
|
Grilled Fish Platter For 2
2 Calamari, 1 Octopus leg, 1 Swordfish steak, 4 Prawns, and Seabass or Seabream. Served with chips, roasted potatoes and salad.
£70.00
Grilled Fish Platter For 4
4 Calamari, 2 Octopus legs, 2 Swordfish steaks, 8 Prawns, 1 Seabass and 1Seabream. Served with chips, roasted potatoes and salad.
£130.00
Chicken Souvlaki
2 Grilled chicken skewers
£12.90
Pork Souvlaki
2 Grilled Pork skewers
£12.90
Halloumi Souvlaki
Grilled Halloumi Skewer, served with salad
£12.90
Chicken Gyro
Chicken "Yee-ros" - Thinly sliced, marinated chicken cooked on a vertical rotisserie. Served with pitta bread and tzatziki
£12.90
Pork Gyros
Pork "Yee-ros" - Thinly sliced, marinated pork cooked on a vertical rotisserie. Served with pitta bread and tzatziki
£12.90
Grilled Vegetables
Grilled red and green bell peppers, courgette, aubergine, and mushrooms drizzled with olive oil
£8.00
Grilled Mushrooms
Grilled Woodland Mushrooms
£7.50
Chips
Fresh home-made chips
£5.50
Rice
£5.50
Roasted Potatoes
£5.50
Pitta Bread
Grilled pitta bread
£2.00
English Breakfast
Two fried free-range eggs, bacon, sausage, roasted tomatoes, mushrooms, hash browns, baked beans, black pudding & toast
£14.50
Eis Ygian Breakfast
Pie, Greek yoghurt, honey, ham or turkey slice, Gouda cheese slice, sourdough bread, 2 eggs, freshly squeezed orange juice and a coffee of your choice.
£15.90
Eggs Royal
Two poached free-range eggs, smoked salmon & hollandaise served on a toasted muffin
£11.50
Eggs Benedict
Two poached free-range eggs, Wiltshire ham & hollandaise served on a toasted muffin
£10.50
Eggs Avocado Florentine
Two poached free-range eggs, smashed avocado, spinach & hollandaise on a toasted muffin
£10.50
Omelette
3 Eggs with 3 of your preferred items. Served with chips
£10.00
Power Bowl
Greek yoghurt, banana, cranberries, strawberries, walnuts, granola and honey.
£10.00
Waffle
Waffle with 3 toppings of your choice banana, strawberries, biscuit crumble, Nutella, blueberries, maple syrup, honey
£10.00
Chicken Club Sandwich
Triple decker sandwich featuring layers of cooked chicken, crispy bacon lettuce, cheese slices and tomato, all held together by slices of toasted bread and spread with mayonnaise. Served with chips
£13.50
Served with vanilla ice cream
Walnut Cake
£5.00
Orange Cake
£5.00
Galaktoboureko
£6.50
Baklava
£5.00
Kataifi
£5.00
Ice Cream
£3.95
Greek Coffee
£3.00
Espresso
£3.00
Black Coffee
£4.00
White Coffee
£4.20
Cappuccino
£4.50
Lattee
£4.50
Flat White
£4.70
Mocha
£5.50
Hot Chocolate
£5.00
Irish Coffee
£10.00
Baileys Coffee
£10.00
Tia Maria Coffee
£10.00
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We have been unable to retrieve the Allergen Information for this takeaway, Please contact takeaway directly for detailed allergenic ingredient information.